The science of fungi, taught live by the people who work with them.
Courses, diplomas and masters in mushroom cultivation, culinary, medicinal, biotech and frontier mycology — with a professional mycologist, a small group and a real project.
Move to guide the mycelium · Click to release spores
What do you want to grow into?
Every school is a node. Choose one and watch the network reach it.
What do you want to do with fungi?
Choose a goal and the network will show you where to begin.
12 schools, one network of knowledge.
Each school covers one field of mycology. Students begin in one and branch into the others — from the farm to the kitchen, the laboratory, the studio and the market.
From a single spore to a full fruiting body.
Study what the world needs now — and what it will need next.
A syllabus can be found online. A teacher in the room cannot.
Every programme is taught live by a working professional, in a small group, and ends with a project you can show.
Through the hyphae, to knowledge.
Our crest gathers the four things we teach: the mushroom that is cultivated, the microscope that studies it, the network that connects it and the book that passes it on.
Join the next intake.
Pay in full with a 20% reduction, or reserve your place with 40% and pay the rest in monthly instalments.